Carrot

Carrot and Coconut Soup

February 4, 2017
Recipes, Vegetarian
Soup, Vegetarian, Coconut, Carrot

Carrot and Coconut Soup #

A satisfying soup delicately spiced and perfect for warming up during the colder months.

Ingredients #

  • Carrots (trimmed and sliced) – 500g
  • Potato (peeled and sliced) – 1
  • Onion (finely chopped) – 1
  • Garlic clove (chopped) – 1
  • Ginger (grated) – 1 teaspoon
  • Red chilli (chopped) – 1
  • Vegetable oil – 1 tbsp
  • Garam masala powder – 1 teaspoon
  • Lemon juice – 2 teaspoons
  • Orange or lemon zest – 4 teaspoons
  • Coconut milk – 200g

Optional for added flavour: